Strategi Peningkatan Daya Saing Pengembangan Agribisnis Kopi Di Sumatera Barat

Authors

  • Rahmi Awalina Fakultas Teknologi Pertanian, Universitas Andalas
  • Ayendra Asmuti Fakultas Teknologi Pertanian, Universitas Andalas
  • Zuldadan Naspendra Jurusan Tanah, Fakultas Pertanian, Universitas Andalas
  • Syaifuddin Islami Program Studi Agroteknologi, Sekolah Tinggi Ilmu Pertanian (STIPER), Sijunjung

DOI:

https://doi.org/10.25077/jrp.3.1.18-26.2022

Keywords:

agribusiness, coffee, SWOT, strategy

Abstract

Indonesia is the third largest coffee exporting country in the world after Vietnam. In the current era of trade globalization, market competition is increasingly more stringent, where each country opens up their markets to one another. Therefore, we need to  analyze the competitiveness and development of Indonesian coffee agribusiness. Competitiveness The analysis is perfomed by analyzing the comparative advantage Revealed Comparative Advantage (RCA) and competitive advantage with Diamond Porter's theoretical approach. The results show that Indonesian coffee, especially West Sumatra, has a competitive advantage, both comparative and competitive. The analysis used for produce an agribusiness development strategy is by SWOT analysis (Strengths, Weaknesses,Opportunities and Threats). The strategy resulting from the analysis is more focused on the technical aspect and cultivation of coffee commodity development.

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Published

2022-03-01

How to Cite

Rahmi Awalina, Ayendra Asmuti, Zuldadan Naspendra, & Syaifuddin Islami. (2022). Strategi Peningkatan Daya Saing Pengembangan Agribisnis Kopi Di Sumatera Barat. Jurnal Riset Perkebunan, 3(1), 18–26. https://doi.org/10.25077/jrp.3.1.18-26.2022