Variation in Leaf Characteristics, Production, and Catechin Content of Gambir Based on Cultivation Site and Plant Type in Mungka District, Indonesia

Authors

  • Mismawarni Srima Ningsih Politeknik Pertanian Negeri Payakumbuh
  • Syafrison Politeknik Pertanian Negeri Payakumbuh
  • Fardedi Politeknik Pertanian Negeri Payakumbuh
  • Giska Oktabriana Politeknik Pertanian Negeri Payakumbuh
  • Hari Yanto Jailani Politeknik Pertanian Negeri Payakumbuh
  • Mela Rahmah Politeknik Pertanian Negeri Payakumbuh
  • Helentina Situmorang Politeknik Pertanian Negeri Payakumbuh
  • Rezi Rivaldo Politeknik Pertanian Negeri Payakumbuh

DOI:

https://doi.org/10.25077/jrp.7.2.70-83.2026

Keywords:

Catechin, cultivation site, gambir, leaf morphology, Uncaria

Abstract

Gambir (Uncaria gambir Roxb.) is an important plant resource in West Sumatra, Indonesia, with considerable variation in leaf morphology, yield, and catechin content among plant types and cultivation sites. This study aimed to evaluate the effects of cultivation site and gambir type on leaf length, leaf width, leaf thickness, leaf yield, and catechin content in Mungka District, Lima Puluh Kota Regency, West Sumatra. The study was conducted at three cultivation sites, namely Sungai Antuan, Simpang Kapuak, and Talang Maur, and involved three gambir types: Cubadak, Riau, and Udang. At each site, a 500 m² plot was established, and five healthy and productive plants approximately 13 years old were purposively selected as samples from farmer-managed plantations. The data were analyzed using two-way analysis of variance (ANOVA), followed by Duncan’s Multiple Range Test (DMRT) at the 5% significance level. The results showed that leaf length and leaf width were significantly affected by gambir type, whereas leaf thickness and yield were not significantly affected by cultivation site, gambir type, or their interaction. Catechin content was highly significantly affected by cultivation site, gambir type, and the site × type interaction (p < 0.001). The highest catechin content was recorded in the Cubadak type at Simpang Kapuak (20.84 ± 0.73%), which was higher than that of the Riau (17.64 ± 0.54%) and Udang (17.83 ± 1.01%) types at the same site. Catechin content was more responsive to the combination of gambir type and cultivation environment than leaf yield. The Cubadak type cultivated at Simpang Kapuak may therefore be considered a potential combination for cultivation where increasing catechin content is the primary production objective.

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Author Biographies

Mismawarni Srima Ningsih, Politeknik Pertanian Negeri Payakumbuh

Jurusan Budidaya Tanaman, Politeknik Pertanian Negeri Payakumbuh, Provinsi Sumatera Barat, Indonesia

Syafrison, Politeknik Pertanian Negeri Payakumbuh

Jurusan Budidaya Tanaman, Politeknik Pertanian Negeri Payakumbuh, Provinsi Sumatera Barat, Indonesia

Fardedi, Politeknik Pertanian Negeri Payakumbuh

Jurusan Budidaya Tanaman, Politeknik Pertanian Negeri Payakumbuh, Provinsi Sumatera Barat, Indonesia

Hari Yanto Jailani, Politeknik Pertanian Negeri Payakumbuh

Jurusan Budidaya Tanaman, Politeknik Pertanian Negeri Payakumbuh, Provinsi Sumatera Barat, Indonesia

Mela Rahmah, Politeknik Pertanian Negeri Payakumbuh

Jurusan Budidaya Tanaman, Politeknik Pertanian Negeri Payakumbuh, Provinsi Sumatera Barat, Indonesia

Helentina Situmorang, Politeknik Pertanian Negeri Payakumbuh

Jurusan Budidaya Tanaman, Politeknik Pertanian Negeri Payakumbuh, Provinsi Sumatera Barat, Indonesia

Rezi Rivaldo, Politeknik Pertanian Negeri Payakumbuh

Jurusan Budidaya Tanaman, Politeknik Pertanian Negeri Payakumbuh, Provinsi Sumatera Barat, Indonesia

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Published

2026-09-22

How to Cite

Mismawarni Srima Ningsih, Syafrison, Fardedi, Oktabriana, G., Hari Yanto Jailani, Mela Rahmah, … Rezi Rivaldo. (2026). Variation in Leaf Characteristics, Production, and Catechin Content of Gambir Based on Cultivation Site and Plant Type in Mungka District, Indonesia. Jurnal Riset Perkebunan, 7(2), 70–83. https://doi.org/10.25077/jrp.7.2.70-83.2026